SYMBI-LAKTA ® 60 CPS

SYMBI-LAKTA ^® 60 CPS

Dietary Supplement The

minimum shelf life, while retaining all the properties needed to restore or intensively protect the physiological intestinal microflora, is 24 months when stored in a dry place below 25 ° C.

even without the refrigerator

Symbi-lakt ^® has been developed to support and restore the intestinal microflora. It contains a mixture of live Lactobacillus acidophilus spec. in the amount of 15 billion in one capsule , which due to their properties are considered beneficial for the digestive tract and are a natural part of the intestinal microflora. 

These bacteria are part of the natural microflora found in the intestines. If they are destroyed, it has a very bad effect on the whole organism. This is especially the case in medicamentous treatments (antibiotics, chemotherapy, steroids, hormonal preparations, etc.), stress, exhaustion, smoking, alcohol abuse, ingestion of food and beverages containing preservatives and stabilizers or infested with fungi. As a consequence of their disappearance, putrefaction bacteria multiply in the intestine, producing various toxic substances. Absorption of nutrients or synthesis of vitamins (eg vitamin B6 or vitamin K) is impaired. Toxins, along with pathogenic microorganisms, ie bacteria, yeasts and other fungi, subsequently penetrate into other parts of the body and are frequent causes of inflammation, mycoses, headache, fatigue, depression and weakening of the immune system, which in turn leads to susceptibility to other diseases. Constipation or diarrhea is a frequent consequence of destruction of the intestinal microflora.

Symbi-lakt ^® is realized in the form of specially prepared capsules with slowed dissolution, as most lactobacilli pass through it more easily and intact to their destination, ie the small and large intestine. The capsules also contain sufficient fiber and Carlsbad hot spring salts to ensure their nutrition and rich reproduction at the beginning of their release at targeted digestive tract sites. Karlovy Vary thermal spring salt contains a number of mineral salts and trace elements, most of which are sodium and potassium salts.

The effect of Symbi-lakt ^® capsules is:

• probiotic
• prebiotic

Probiotics are living microorganisms that naturally occur in the human digestive tract. Prebiotics are natural sugars that promote the growth of probiotic bacteria.

Symbi-lakt ^® is a suitable food supplement especially:

• during and after antibiotic treatment, which helps to restore disturbed intestinal microflora
• diarrhea or constipation
• in case of bad breath
• in case of excessive flatulence
• with impaired acid-base balance in the vagina
• in case of mold

HPMC capsules are two-piece capsules composed of hydroxypropylmethyl cellulose. Being entirely of plant origin, these capsules fully meet the diverse cultural, religious and dietary habits. They are therefore suitable for vegetarians and vegans.

Advantages of HPMC capsules:

• do not contain starch
• do not contain gluten
• do not contain preservatives
• respect strict diet programs

Composition in 1 capsule: Lactobacillus acidophilus (15×10 ⁹ cfu) 80 mg, Carlsbad spring salt 5 mg, Grape sugar (dextrose), thickener: Microcrystalline cellulose, capsules of vegetable origin from hydroxypropylmethyl cellulose, Titanium dioxide

Dosage: adults 1 – 2x daily 1 capsules , children from 3 years 1 capsule once a day. Take separately min. 60 minutes after taking antibiotics, antivirals or antifungals. Can be emptied.

Package: 60 capsules

Storage: in a dry place below 25 ° C

Minimum shelf life: 24 months from the manufacturing date (on the package)

Note:The product is not intended for children under 3 years. Keep out of reach of children! Do not exceed the recommended daily dosage! It is not intended as a substitute for a varied diet! Observe the drinking regime! Suitable for vegetarians and vegans.

Optimal fluid intake is 3-4 dcl of water per 10 kg body weight. Drink liquids with small sips throughout the day, but no later than 7pm.  

Commission Regulation (EU) No 432/2012 of 16 May 2012, with effect from 14 December 2012, does not allow us to describe in detail the effects of minerals, vitamins and substances of natural origin on the human body. The Regulation prohibits the publication of health claims that are not assessed by the European Food Safety Authority (EFSA) and approved and published by the European Commission in the list of approved health claims made on foods.

Producer: Petr Rulc – KC, Saxon 100/32, 405 02 Decin, CZ (EU)